Plays Well with Others - Sophie Brickman

Sophie Brickman

Plays Well with Others

Laufzeit ca. 580 Minuten. Sprache: Englisch.
MP3-CD
EAN 9798874623883
Veröffentlicht August 2024
Verlag/Hersteller HarperCollins
Übersetzer Vorgelesen von Eva Kaminsky
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Beschreibung

In the vein of Where'd You Go, Bernadette and Fleishman Is in Trouble, a wickedly funny and incisive debut novel following a mother trapped in the rat race of NYC parenting as her life unravels.
It takes a village...just not this one.
Annie Lewin is at the end of her rope. She's a mother of three young children, her workaholic husband is never around, and the vicious competition for spots in New York City's kindergartens is heating up. A New York Times journalist-turned-parenting-advice-columnist for an internet start-up, Annie can't help but judge the insanity of it all--even as she finds herself going to impossible lengths to secure the best spot for her own son.
As Annie comes to terms with the infinitesimal odds of success, her intensifying rivalry with hotshot lawyer Belinda Brenner--a deliciously hateful nemesis, what with her perfectly curated bento box lunches and effortless Instagram chic--pushes her to the brink. Of course, this newly raw and unhinged version of Annie is great for the advice column: the more she spins out, the more clicks and comments she gets.
But when she commits a ghastly social faux pas that goes viral, she's forced to confront the question: is she really any better than the cutthroat parents she always judged?
A shimmering epistolary novel incorporating emails, group texts, advice columns, newspaper profiles, and more, Plays Well with Others is a whip-smart, genuinely funny romp through the minefield of modern motherhood. But beneath its fast-paced, satirical veneer, Brickman gives us a fresh, open-hearted, all-too-real take on what it means to be a parent--fierce love, craziness, and all.

Portrait

Sophie Brickman is a writer, reporter, and editor who has written for the New Yorker, the New York Times, the Wall Street Journal, Elle, Saveur, the San Francisco Chronicle, and other outlets. Her work has also appeared in the Best Food Writing and the Best American Science Writing anthologies.

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